Explore pastry chef jobs in London with Fraser Bond. Discover how we connect skilled pastry professionals with luxury hotels, fine dining restaurants, patisseries, and hospitality-led developments across the capital. Apply today via jobs@fraserbond.com.
Pastry chefs play a vital role in London’s globally recognised culinary and hospitality sector. From fine dining restaurants and luxury hotels to artisan bakeries and high-end patisseries, professional pastry chefs are responsible for delivering precision, creativity, and consistency across desserts, baked goods, and confectionery. With London’s demand for premium dining and exceptional presentation, experienced pastry chefs remain in high demand across the capital.
At Fraser Bond, we work closely with restaurant owners, hotel operators, hospitality groups, and property-led dining venues to secure high-quality pastry chef jobs in London. Whether you specialise in classic patisserie, modern desserts, or large-scale production, Fraser Bond connects you with employers who value technical skill, creativity, and reliability. To explore current opportunities, contact jobs@fraserbond.com.
Pastry chefs prepare, bake, and present desserts, breads, pastries, and confectionery to exacting standards while maintaining food safety and quality control.
Preparing desserts, pastries, cakes, breads, and confectionery
Maintaining consistency, presentation, and portion control
Supporting menu development and seasonal dessert offerings
Managing mise en place and production schedules
Ensuring compliance with food hygiene, allergen, and safety regulations
Operating baking and pastry equipment safely and efficiently
Managing stock rotation, storage, and waste reduction
Collaborating with head chefs and kitchen leadership teams
Fraser Bond places pastry chefs across Central London, Soho, Mayfair, Kensington, Canary Wharf, Westminster, and Greater London, supporting fine dining restaurants, hotels, patisseries, and hospitality-led developments.
London offers a wide range of pastry-focused roles across hospitality environments:
Produces desserts and baked goods for restaurants and hotels.
Entry-level role supporting pastry production and skill development.
Leads pastry sections, menu creation, and pastry teams.
Supports restaurants, banqueting, and afternoon tea operations.
Works in high-volume kitchens, bakeries, or patisserie production units.
Fraser Bond recruits for permanent, senior, and specialist pastry chef roles.
London offers unparalleled exposure to diverse pastry styles, techniques, and international influences.
Pastry chefs with experience in fine dining, large-scale production, or specialist techniques benefit from strong earning potential and progression into senior leadership roles.
Pastry chefs can work across:
Michelin-standard restaurants
Luxury hotels and afternoon tea venues
Artisan bakeries and patisseries
Hospitality-led property developments
Fraser Bond supports long-term pastry career development.
Fraser Bond recruits for a wide range of pastry chef jobs in London, matching talented professionals with respected hospitality employers and premium kitchens.
Current opportunities include:
Pastry Chef
Junior Pastry Chef
Senior Pastry Chef
Hotel Pastry Chef
Production Pastry Chef
To apply or discuss available roles, email jobs@fraserbond.com. Fraser Bond provides discreet job-matching, interview preparation, and access to leading hospitality employers across London.
Trusted Across London’s Property & Hospitality Sectors
Comprehensive Recruitment Expertise: Sales, lettings, compliance, investment, hospitality, and operational roles
Career Development Support: Guidance on progression, placement fit, and long-term career planning
Prime Access to Premium Kitchens: Fine dining restaurants, luxury hotels, patisseries, and hospitality-led developments
Fraser Bond connects pastry chefs with employers who value precision, creativity, and consistency. Send your CV today to jobs@fraserbond.com and advance your pastry career in London.
A pastry chef job in London offers exceptional creative opportunity, strong earning potential, and long-term career growth within one of the world’s most competitive culinary markets. Pastry chefs are essential to brand reputation, guest experience, and dining excellence across the capital.
Fraser Bond is the trusted recruitment partner for pastry chefs seeking high-quality roles in London. Apply today via jobs@fraserbond.com and build your future with London’s leading real estate and hospitality consultancy.
